This Grand Cru comes from the Guria region of Georgia. It is harvested along the plains of Maghali Etseri. It is harvested in May, using the Kimin cultivar. This very rare Grand Cru is the perfect way to discover a little-known tea-growing region.
A black tea which unfolds woody, polished, honeyed and fruity fragrances. Its finely powdered texture gives the fragrances a long finish.
- Guria, Georgia
- Tea Colour:
- Black Tea
Appearances: large twisted leaves
Colour: dark brown
Fragrances: woody, cocoa, roasted
Fragrances: cocoa, woody, fruity
Fragrances: cooked fruit, polished, honeyed, spiced, woody
Suggestion of preparation
With the tasting set: 4' minutes in water heated to 90°C.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.