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1 glass
Cocktail without alcohol
Ingredients
8 g
Summer Fizz
½ L tonic
50 mL cranberry juice
15 mL raspberry coulis
15 mL mango passionfruit coulis
A few basil leaves
Ice cubes
Utensil
Preparation
1. Steep the tea
Steep 8 g of
Summer Fizz
in ½ L tonic for one hour in the refrigerator
2. Mix the cocktail
Pour 50 mL of cranberry juice into a shaker
Add 15 mL raspberry coulis and 15 mL mango passionfruit coulis
Top off with 60 mL of the
Summer Fizz
tonic concoction. Shake with a few ice cubes
Serving suggestion
Serve in an Old Fashioned glass and garnish with a few basil leaves
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