Honey Sunrise

Preparation

1.For the tea

• Steep 32 g of Juicy Sunrise in 500 mL sparkling water for 1.5 hours in the refrigerator.
• To keep the tonic from going flat, cover your tea with cling film while steeping and until you add it to the cocktail.

2.For the cocktail (makes one drink)

• Coupez les framboises en deux.
• Fill a shaker with crushed ice, then add 100 mL of Juicy Sunrise -infused sparkling water and the apple juice.
• Add the tablespoon of honey
• Finish with the lime juice, then shake vigorously for about 20 seconds
• Serve and enjoy!