Pu Erh Impérial Latte A comforting blend inspired by traditional Tibetan Po Cha (“butter tea”). 1 cup Hot drink easy 4min Ingredients 8 g of Pu Erh Impérial 250 ml of milk 250 ml of water Share On Preparation Steep 8 g (0.3 oz) of tea in a mixture of 250 ml of water at 95°C (200°F) and 250 ml of hot milk. All cocktails