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    D267AM

    Butterfly of Taiwan

    Oolong tea from Taiwan
    A superb tea, delicate and scented
    Packaging
    packaging
    100 g pouch
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    €12.90
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    • Infusion Time 5' - 7'

    • Quantity 6g / 30cl

    • Temperature of infusion 95°C - 200°F

    • Time of the day All day long, Evening

    Description

    Butterfly of Taiwan is a gorgeous oolong from Taiwan. Woody and honeyed, mellow with a lingering flavor, it will delight connoisseurs.

    It is also low in caffeine, making it a perfect evening tea.

    Suggestion of preparation

    With the tasting set: 5'-7'minutes in water heated to 95°C.

    With the Gong Fu Cha (teapot/Gaiwan): 5 infusions during 30-40 secondes.

    Tea and dishes message

    Discover the combination of Butterfly of Taiwan with a warm starter such as pie, quiche lorraine or salmon quiche. This delicious Oolong is also ideal to accompany pressed cheeses such as ewe's 'tomme' cheese.

    Recipe

    Oolong Island

    Oolong Island

    1 large tumbler glass or a summer jar

    Peparation time : 10 minutes

    Infusion time : 4 hours

    View cocktail

    Tea ingredients

    Oolong tea
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