*Inspected according to EU regulations on the plant-protection quality of food.
100 g pouch
€14.00€14.00 / 100g
We ship all over the world
Infusion Time5' - 7'
Quantity6g / 30cl
Temperature of infusion95°C - 200°F
Time of the dayAll day long, Evening
Butterfly of Taiwan is a gorgeous oolong from Taiwan. Woody and honeyed, mellow with a lingering flavor, it will delight connoisseurs.
It is also low in caffeine, making it a perfect evening tea.
Suggestion of preparation
With the tasting set: 5'-7'minutes in water heated to 95°C.
With the Gong Fu Cha (teapot/Gaiwan): 5 infusions during 30-40 secondes.
Tea and dishes message
Discover the combination of Butterfly of Taiwan with a warm starter such as pie, quiche lorraine or salmon quiche. This delicious Oolong is also ideal to accompany pressed cheeses such as ewe’s ‘tomme’ cheese.