SKU

D2282AM

China Pu Erh Lin Cang

Dark tea from China
A delicious Pu Erh with a round, thick liquor. Its sweet, umami and slightly acidic flavour gives this tea a lovely freshness
Packaging
packaging
100 g pouch
€11.20
In stock

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  • Infusion Time 4' - 5'

  • Quantity 6g / 30cl

  • Temperature of infusion 95°C - 200°F

  • Time of the day All day long

Description

A delicious Pu Er from the town of Lin Cang (Yunnan province), with a round, thick liquor.
Its sweet, umami and slightly acidic flavour gives this tea a lovely freshness. Animal qualities to start, followed by undergrowth and mineral notes, becoming smoother, with mushroom and liquorice.
An interesting length, sustained by undergrowth and mineral notes.

Suggestion of preparation

With the tasting set: 4'- 5' minutes in water heated to 95°C.

With the Gong Fu Cha (teapot/Gaiwan): 5 infusions during 30-40 secondes.

Tea and dishes message

Pairs perfectly with fresh pasta.
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