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We ship all over the world
Infusion Time 4'
Quantity 6 g / 30 cl
Temperature of infusion 90°C - 195°F
Time of the day All day long
A black tea from the town of Ozurgeti in the Guria province of Georgia. "Daisi" means "sunset", referring to the light roasting of the leaves during manufacture.
This gourmet Grand Cru reveals intense notes reminiscent of dark chocolate, honey and
red fruits that blossom against a smooth texture.
Appearance: twisted leaves
Colour: amber
Texture: smooth
Notes: cocoa, honeyed, toasted, fruity (red fruits)
With the teapot or the tasting set: 4 minutes in water heated to 195°F.
With the Gong Fu Cha: infusions during 30-40 seconds.
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.
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