A rare Oolong from the Yanki Tea Farm, located in the Mirik Valley in Darjeeling. It is harvested at more than 1700 metres above sea level, in the heights of Bunkulung. It is produced using Teesta 1, Tukdah 78 and Phoobsering 312 cultivars.
This Darjeeling oolong is a delight thanks to its powerful gourmet honeyed, toasted, fruity and cocoa notes.
- Darjeeling, India
- Tea colour:
Appearance: long sleaves slighly rolled
Colours: dark brown
Scents: roasted, woody, fruity
Scents: honeyed, cocoa, fruity
Flavours: sweet, with a subtle acidity
Aromas: honeyed, toasted, fruity (cooked fruits), cocoa, floral hint, woody
Suggestion of preparation
With the tasting set: 5' minutes in water heated to 90°C.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.