Grands Crus

Dianhong Jin Ya

Black tea from Yunnan, China
A delicious, smooth and sweet black tea which reveals a considerable aromatic complexity with its floral, waxy and honeyed notes.


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  • Infusion Time 4'

  • Quantity 6g / 30cl

  • Temperature of infusion 90°C - 195°F

  • Time of the day All day long


A Chinese black tea from the province of Yunnan, harvested in the Ailao mountains over 2,000 metres above sea level. Its Chinese name, Jin Ya, translates as “golden shoots” and refers to the abundant harvest of buds from this exceptional Grand Cru.

A delicious black tea with rich, subtle fragrances. Its very creamy texture supports notes of flowers, honey, polished wood and leather.

The Choice of Francois-Xavier Delmas

Tea sommelier Expert and Founder of Palais Des Thés

Sublime Yunnan with leaves to be admired. They say a great deal about the quality of the harvest and certainly keep their promise.

Special qualities

  • Origin:
  • Yunnan, China
  • Tea colour:
  • black tea

Suggestion of preparation

With the tasting set: 4 minutes in water heated to 90°C

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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