Grands Crus

Green tea from the Rift Valley

Green Tea from Nakuru, Kenya
A sweet, silky Grand Cru unfurling notes of white flowers, artichoke, almonds and mild spices with a mineral finish.
€24.00

SKU

560
In stock

We ship all over the world

  • Infusion Time 4'

  • Quantity 6g / 30cl

  • Temperature of infusion 75°C - 170°F

  • Time of the day All day long

Description

This Kenyan Grand Cru is a green tea produced in Nakuru province, where the volcanic soil is ideal for growing tea plants. The TRFK TN12/3 cultivar used was developed by the Tea Research Foundation of Kenya. A sweet, silky Grand Cru unfurling notes of white flowers, artichoke, almonds and mild spices with a mineral finish.

The Choice of Francois-Xavier Delmas

Tea sommelier Expert and Founder of Palais Des Thés

A magnificent, fresh and quite powerful green tea that reminds me of the breathtaking scenery in the mountains of Kenya.

Special qualities

  • Origin:
  • Nakuru, Kenya
  • Tea colour:
  • green tea

Suggestion of preparation

With the testing: 4 minutes in water heated to 75°C

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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