Situated at an altitude of between 1,200 and 2,200 metres, the Guranse garden produces some of the best Nepalese teas. This garden uses environmentally-friendly methods, and has developed artisanal withering and manual rolling methods to perfection.
A fresh and gourmet Nepalese black tea with vegetal, fruity, floral and vanilla-scented notes. Its thick, round texture is incredibly smooth.
This tea is grown organically and certified by Ecocert, an accredited independent certification body.
- Dhankuta, Nepal
- Tea colour:
- black tea
Appearance: attractive, rolled leaves with large buds
Colours: mixture of greens with silvery highlights
Scents: vegetal, floral, toasted
Scents: zesty, floral, fresh fruit
Aromas: initially floral, then zesty, almonds, fresh vegetal, fruity, toasted hint
Aromatic profile and length in the mouth: its highly smooth texture and its floral, zesty and fruity notes make this a very soft Grand Cru.
Suggestion of preparation
With the tasting set: 3'45 minutes in water heated to 85°C.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.