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€70: Free Iced Tea Carafe
Description
A highly anticipated spring harvest
Huang Shan Mao Feng is one of China's most famous green teas. Its name refers to its place of production, the Yellow Mountains, and the finesse of its harvest, known as "Mao Feng" (downy peaks). This particular tea stands out due to its unique twisted rolling technique, which intensifies its aromas. A superb spring green tea that unfolds a spectrum of fresh fragrances evoking raw chestnut and fresh herbs, accompanied by elegant mineral notes.
Suggestion of preparation
How to prepare this tea hot:
Using a tasting set or teapot: Infuse for 4 minutes in water at 75°C (170°F).
Gong Fu Cha: Short infusions of 30-40 seconds.
How to prepare this tea iced:
Using a teapot or carafe: Infuse 8g of leaves in 50cl of room-temperature water for 40 minutes. Remove the leaves and refrigerate.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.