This Nepalese Grand Cru is made in the Ilam valley, Nepal. This handmade tea is harvested at over 2,000 metres above sea level. The first harvests of the year develop unique freshness and aromatic complexity.
This spring tea is characterised by fresh and soft floral and fruity notes, which develop against a round texture.
- Ilam, Nepal
- Tea colour:
- black tea
Appearance: rolled leaves and buds
Colour: pale green and dark green, silver buds
Fragrances: fruity, vegetal
Fragrances: vegetal, fruity
Fragrances: floral, almond, citrus, vegetal
Suggestion of preparation
With the tasting set: 3'45 minutes in water heated to 85°C.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.