Infusion Time 5'
Quantity 6g / 30cl
Temperature of infusion 95°C - 200°F
Time of the day Evening
Palais des Thés combines its favourite Earl Grey recipe, Lords Rooibos, with a Rooibos base.
The blend, with red petals, balances the powerful lemony note of our bergamot with the roundness of Rooibos. Naturally caffeine-free.
To prepare latte rooibos:
Steep 8g in a mixture of 25cl of water at 95°C and 25cl of hot milk for 5min.
Find out more about the latte preparation.
Anonymous customer published 18/01/2022 following an order made on 08/01/2022
Solid Chinese blend.
Anonymous customer published 03/12/2021 following an order made on 23/11/2021
My husband's secret love :)
Anonymous customer published 17/11/2021 following an order made on 31/10/2021
Nice after a meal to relax
Anonymous customer published 09/11/2021 following an order made on 30/10/2021
Great flavour
Anonymous customer published 21/10/2021 following an order made on 11/10/2021
A new tea for me, a strong black tea, very suitable for breakfast.
Anonymous customer published 08/10/2021 following an order made on 27/09/2021
Fabulous. Rich and complex. Special
Anonymous customer published 28/09/2021 following an order made on 09/09/2021
Beautiful black tea, I like to infuse for 2-3 minutes max, as I don't like it to strong
Anonymous customer published 14/09/2021 following an order made on 03/09/2021
As delicious as ever
Anonymous customer published 22/02/2021 following an order made on 04/05/2019
This tea is full and well rounded, with woody notes that linger lightly on the palate. Excellent paired with breakfast fruit and toast.
Anonymous customer published 22/02/2021 following an order made on 21/10/2018
This is a superb tea to drink in the British way, with a little milk. 100 Centigrade and five minutes and you have a very tasty morning brew. Unique flavour which might take a little getting used to.
