Grands Crus

SKU

2835

Mrs Ming’s Marigold Oolong

Oolong from Chiang Rai, Thailand
A Grand Cru with fruity, floral and vanilla notes.
€32.00

We ship all over the world

  • Infusion Time 5'

  • Quantity 6 g / 30 cl

  • Temperature of infusion 90°C - 195°F

  • Time of the day All day long

Description

This oolong is produced in Chiang Rai, Thailand. It is made by Madame Ming who, as well as rolling the leaves into pearls, gives the tea its flavour through contact with passionfruit marigold flowers: a tried and tested method!

This highly delicate Grand Cru features intense fruity, floral and vanilla notes that develop against an oily texture.

Special qualities

  • Origin:
  • Chiang Rai, Taiwan
  • Tea colour:
  • Oolong

Suggestion of preparation

Prepare this tea warm: 

With the tasting set or a teapot: 5 minutes in water heated to 195°F.

With the Gong Fu Cha: infusions during 30-40 seconds.

Also delicious iced.


Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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