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Infusion Time 3'
Quantity 6g / 30cl
Temperature of infusion 75°C - 170°F
Time of the day All day long
This genmaicha, made from organic produce in Shizuoka, is a traditional blend of sencha and toasted rice. It can be enjoyed hot or as an iced tea.
This tea is grown organically and certified by Ecocert, an accredited independent certification body.
Colour : pale green
Texture: silky
Flavour: sweet
Aromas: fresh vegetal, toasted rice, iodised hint
With the tasting set: 3 minutes in water heated to 75°C.
Also delicious iced: steep 10g/0.4OZ in 50cl of water at room temperature 30min. Remove the tea leaves and refrigerate.
Green tea and Roasted brown rice.
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