Organic Ujeon by the Choi family

Green tea from Boseong, South Korea
€26.00

We ship all over the world

A Grand Cru with floral, vegetal and buttery notes.
  • Infusion Time 4'

  • Quantity 6 g / 30 cl

  • Temperature of infusion 60°C - 140°F

  • Time of the day All day long

Description

This tea of rare distinction is an Ujeon, the first spring harvest. Made from tender buds picked before Gogu, the "grain rain" of April 20, it unveils a deep, poetic intensity and an aromatic complexity beyond compare. 
A silky texture that becomes more focused at the finish, releasing a lively and intense aromatic bouquet with floral, marine, and minty notes.
This tea is organically grown and has been certified by an approved independent testing center.

Special qualities

  • Origin:
  • Boseong, South Korea
  • Tea colour:
  • Green tea

Suggestion of preparation

Prepare this tea warm: 

With a teapot or a tasting set: 4 minutes in water heated to 60°C (140°F).

According to the gong fu cha method: infusions during 30-40 seconds.

Prepare this tea iced: 

In a teapot or a carafe: infuse 8 g of leaves per 50 cl of water at room temperature for 40 minutes. Remove the leaves and store in the fridge.

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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