Description
Harvested in Panchthar, nestled in the Nepal Himalayas, this tea is made in Pathivara Tea Estate. The tea plants that grow at this high altitude benefit from the favourable climate and pure air found in this unique, secluded area.
This elegant, highly floral spring black tea develops fruity and vegetal notes, supported by a smooth texture.
This tea is organically grown and has been certified by an approved independent testing center.
Special qualities
- Origin:
- Panchthar, Nepal
- Tea colour:
- White tea
Tasting notes
Dry leaf
Appearance: rolled leaves and buds
Liquor
Colour: gold
Texture: smooth, finely powdered
Flavour: sweet
Notes: floral (rose, geranium), fruity (yellow fruit), zesty hints, woody, wicker, dry vegetal
Suggestion of preparation
Prepare this tea warm:
With the teapot or the tasting set: 5 minutes in water heated to 185°F.
Prepare this tea iced:
In a teapot or a carafe: infuse 8 g of leaves per 50 cL of water at room temperature for 45 minutes. Remove the leaves and store in the fridge.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.