Grands Crus



Qi Zi Bing Cha de Yuan Yang

Dark tea, Pu Erh Shu (ripe), from Yunnan, China
A Grand Cru with fragrances of undergrowth combined with subtle caramel and fruity notes.
Compressed tea
In stock

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  • Infusion Time 5'

  • Quantity 6g / 30cl

  • Temperature of infusion 90°C - 195°F


This Grand Cru is made in Yuan Yang, Yunnan province. It was harvested in 2019 at over 1,000 metres above sea level.This dark tea is a Shu ("cooked") Pu Erh, which is a tea in which the fermentation process has been accelerated.

An elegant tea compressed into a cake, developing complex fragrances of undergrowth combined with subtle caramel and fruity notes.

Quantity net weight: 357g
Please note that since this product is subject to drying, net weights may vary slightly.

The Choice of Francois-Xavier Delmas

Tea sommelier Expert and Founder of Palais Des Thés

All the strength of a ripe Pu Erh and the complexity and long finish to taste of a fine vintage.

Special qualities

  • Origin:
  • Yunnan, China
  • Tea colour:
  • Dark tea, Pu Erh Shu (ripe)

Suggestion of preparation

With the tasting set: 5' minutes in water heated to 90°C.

With the Gong Fu Cha (teapot/Gaiwan): infusions during 30-40 secondes.

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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