This Darjeeling is from the Rohini tea garden in West Bengal (Kurseong district). This fine harvest is comprised of leaves garnished with many buds.
An autumn black tea with intense woody and spiced fragrances which develop against a powerful texture with a long finish.
- Darjeeling, India
- Tea colour:
- black tea
Appearance: slightly rolled leaves and buds
Colours: brown leaves and silvery buds
Scents: toasted, woody, fruity
Scents: woody, fruity, vegetal
Texture: powdery, with a fine astringent finish
Flavours: fine acidity
Fragrances: woody, spiced, camphor, fruity, vegetal
Suggestion of preparation
With the tasting set: 4' minutes in water heated to 85°C.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.