Sencha Ariake

Japanese green tea
This Japanese green tea is sweet yet invigorating, with a grassy and slightly salty flavour. A perfect gentle introduction to the joys of Sencha teas.


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  • Infusion Time 1' - 2'

  • Quantity 6g / 30cl

  • Temperature of infusion 75°C - 170°F

  • Time of the day Morning


Sencha Ariake is a Japanese green tea that makes a good introduction to Sencha. Produced in Kyushu province, Sencha Ariake is the smoothest of the fine Sencha teas.
Both smooth and stimulating, it is ideal in the morning and recommended to aid concentration. It is also rich in antioxidants!

Tea and dishes message

Sencha Ariake goes very well with grilled fish such as red mullet, sea bream, sea bass and salmon, as well as shellfish such as prawns, scallops and clams. For those with a sweet tooth, Sencha Ariake is ideal served with red fruit in a mousse or sorbet.


Risotto with Sencha Ariake and Prawns

Risotto with Sencha Ariake and Prawns

Serves 4

Preparation time : 45 minutes

Cook time : 35 minutes

View recipe

Tea ingredients

green tea (Japan)
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