Grands Crus

Shangri-La Gold - Third Flush 2018

Black tea from Nepal
Black tea with a velvety texture and a hint of sweetness.


In stock

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  • Infusion Time 4'

  • Quantity 6g / 30cl

  • Temperature of infusion 85°C - 185°F

  • Time of the day All day long


Established in 1999, Himalayan Shangri-La Tea Producers is a factory that works closely with farmers and cooperatives. The garden lies at between 1,200 and 2,100 metres above sea level, in Ilam valley.

A black tea with a velvety texture and a hint of sweetness. Its initial woody, vanilla aromas develop into subtle floral and fruity notes. This tea is grown organically and certified by Ecocert, an accredited independent certification body.

The Choice of Francois-Xavier Delmas

Tea sommelier Expert and Founder of Palais Des Thés

A gourmet stroll in the land of the yeti.

Special qualities

  • Origin:
  • Ilam, Nepal
  • Tea colour:
  • black tea

Suggestion of preparation

With the testing: 4 minutes in water heated to 85°C

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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