Grands Crus

SKU

3213

Thé du lac du soleil et de la lune

Black tea from Nantou, Taiwan
A Grand Cru with powerful polished and camphor notes which develop into heady floral fragrances.
€28.00
In stock

We ship all over the world

  • Infusion Time 4'

  • Quantity 6g / 30cl

  • Temperature of infusion 90°C - 195°F

  • Time of the day All day long

Description

This Grand Cru is a black tea, otherwise known as a Hong Cha in China. It is harvested in Nantou County, around the famous Sun Moon Lake. It is made from the Taiwanese cultivar Ruby 18.

This Grand Cru develops many strong aromas, including powerful polished and camphor notes which develop into heady floral fragrances.

The Choice of Francois-Xavier Delmas

Tea sommelier Expert and Founder of Palais Des Thés

An amazing discovery! We have been carried away to the bank of the famous Sun Moon Lake.

Special qualities

  • Origin:
  • Nantou, Taiwan
  • Tea colour:
  • black tea

Suggestion of preparation

With the tasting set: 4' minutes in water heated to 90°C.

With the Gong Fu Cha (teapot/Gaiwan): infusions during 30-40 secondes.

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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