Tie Guan Yin

Oolong from China
A lovely amber oolong whose notes evoke cinnamon, liquorice, and the woody flavours so highly prized in China.
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  • Infusion Time 5' - 7'

  • Quantity 6g / 30cl

  • Temperature of infusion 95°C - 200°F

  • Time of the day Evening


Tie Guan Yin is partially-oxidated oolong from Fujian rolled into pearls. The finalroasting

Tea and dishes message

Pairs perfectly with walnut and gorgonzola pasta.
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