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Description
For the summer season, Palais des Thés is offering a limited edition format, ideal for preparing iced tea: le Berlingot.
Tropical garden is a sun-drenched, sweet blend of mango, pineapple, papaya and peach that evokes delectable juicy summer fruit.
Very practical, this format allows you to prepare 50cl of hot or iced tea! Prepared iced, this tea offers surprising and refreshing notes.
Suggestion of preparation
To prepare iced tea:
Infuse 1 XL Tropical Garden tea bag for 50cl of ambient temperature water during 45 minutes. When the infusion is ready, place the liquor in the fridge to cool.
To prepare hot tea:
Take 1 XL Tropical Garden tea bag for 50cl of filtered water at 90°C for 4-5mn.
Tea ingredients
apple, pear, pineapple (pineapple, sugar, acidifier: E330)(10%), papaya (papaya, sugar, acidifier: E330)(8%), lemongrass, rosehip peels, mango (mango, sugar, acidifier: E330)(4%), peach, flavour, cornflower.
*Acidifier: E330 means « citric acid », component largely present in some fruit, such as lemon.