Vice-Roi Des Indes T.G.F.O.P

Traditional english blend of black teas (India, China)
The combination of Darjeeling and Yunnan gives rise to a delicate, fruity, and potent breakfast tea.
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  • Infusion Time 4'

  • Quantity 6g / 30cl

  • Temperature of infusion 90°C - 195°F

  • Time of the day All day long, Morning


A remarkable blend of Darjeeling and Yunnan teas. Refined and delicate, this tea is both fruity and powerful. Excellent for the morning and afternoon.

Ever since colonial times, the English have created tea blends, (Darjeeling, Assam, Ceylon etc), using varying proportions depending on the time of day: teas with more body in the morning and lighter ones in the afternoon. In line with this tradition Le Palais des Thés has created blends whose balance is geared to different moments of the day.

Suggestion of preparation

To prepare hot tea:

Steep 6g (0.2oz) in 30cl of filtered water at 90°C (195°F) for 4min.

This black tea is particularly delicious with a dash of milk.

Tea and dishes message

It goes perfectly with muffins.
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