Grands Crus



Ye Lai Xiang Dan Cong

Oolong from Guangdong, China
Oolong Grand Cru from China with fruity, woody, floral and burnt notes.
100 g pouch
In stock

We ship all over the world

  • Infusion Time 6’

  • Quantity 6g / 30cl

  • Temperature of infusion 90°C - 195°F

  • Time of the day All day long


This is a fine Oolong with very complex aromas. The sweet, slightly bitter flavours develop fruity, woody, floral and burnt notes.

Ye Lai Xiang Dan Cong is an Oolong from Guangdong province (Chao Zhou district) in China.
Its large twisted brown leaves with coppery glints are the work of one of the most expert farmers in the region.

The Choice of Francois-Xavier Delmas

Tea sommelier Expert and Founder of Palais Des Thés

A legendary tea whose name means “nocturnal fragrance”. It is one of the famous Dan Congs and was produced by one of the most experienced farmers in the region.

Special qualities

  • Origin:
  • Guangdong, China
  • Tea colour:
  • Oolong (oxidation 50%)

Suggestion of preparation

With the tasting set: 6 minutes in water heated to 90°C
In a small zhong: short infusions (15 seconds to 1') repeated up to 5 times in water heated to 90°C

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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