Description
Special qualities
- Origin:
- Kagoshima, Japan
- Tea colour:
- Green Tea
Tasting notes
Feuille sèche
Appearance: fine needles
Colour: dark green
Notes: vegetal, fruity, floral, marine
Infusion
Notes: vegetal, floral, fruity
Liqueur
Colour: sheer green
Texture: silky
Flavour: sweet
Notes: vegetal, floral, buttery, milky, aromatic herbs
Suggestion of preparation
With the teapot or the tasting set: 3 minutes in water heated to 160°F.
With the Kyusu or the Shiboridashi : 5 g / 10 cl
- 1st infusion: 160°F - 1 minute
- 2nd infusion: 160°F - instantaneous
- 3rd infusion: 180°F - 30 seconds
- 4th infusion (optional): 30 minutes in cold water
The Yutakamidori from Kagoshima is also delicious iced (30mn at room temperature), or infused in contact with ice-cubes.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.