Coconut Spicy Passion
4 glasses Alcohol-free
- 2 tablespoons (6 g) a large filter in
- ⅓ cup (80 mL) coconut milk
- ⅓ cup (80 mL) maple syrup
- The night before if possible, steep the in 12 oz. (360 mL) of filtered water at 175°F (80°C) for 4 min. Let cool and place in the refrigerator.
- Put the coconut milk in the refrigerator.
- In a shaker or blender, combine the maple syrup, coconut milk, and cold .
- Serve very cold with an orange slice.
Garnish this rich beverage with coconut shavings and share it with your sweetheart.