Tea & Gastronomy

Tea is more than just a drink, it may be used as an ingredient and infused or cooked and may go well with certain dishes. Find out more about the rules and suggestions for great Tea and Dish pairings. You can also take advantage of our recipes and cocktails to combine tea with other quality ingredients.

Tea & Gastronomy

Tea & Dish Pairings

What makes a good Tea & Dish pairing? How should tea be best combined with pre-dinner snacks, fish, meat, pasta, cheese or dessert?
Discover our subtle and balanced "Tea & Dish" pairing suggestions.


Flavour crème anglaise
Infuse jasmine tea in warm milk, then make your crème anglaise. Its sweet and delicate aroma is perfect for flavouring floating islands and light cakes.
View Jasmin teas
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