White Tea
White teas have the least elaborate processing, although the production method is the most delicate. They are often made up exclusively of buds, and are particularly subtle in the mouth.
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White tea
Traditionally, white tea is a speciality of the Chinese province of Fujian. White teas are made from leaves that have been left in their natural state.They undergo just two processes: withering and drying. There are two main types of white tea: Silver Needles (comprising only long silvery buds) and Bai Mu Dan teas (consisting of a stem, bud and two or three leaves).
White teas have the least elaborate processing, although the production method is the most delicate. They are often made up exclusively of buds, and are particularly subtle in the mouth.
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