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Tropical stopover
1 glass
Alcohol-free
- easy
- 10 min
- 60 min
This summer, enjoy a delicious non-alcoholic creation with the scent of coconut and pineapple.
A low-tea mocktail that's as refreshing as it is exotic, for sipping at any time of the day or evening!
Ingredients
- 3g
- 120 ml filtered water
- 40 ml coconut water
- 10 ml agave syrup
- Lime
- Tonic
Preparation
1. Infusion
- Infuse 3 g of in 120 ml of water at room temperature for one hour.
- Strain and set aside.
2.The mocktail (for a long drink)
- Pour the Tropicolada infusion into a long drink, then add coconut water, agave syrup and a squeeze of lime.
- Top up the mocktail with tonic until the glass is completely full.