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Infusion Time 4'
Quantity 6 g / 30 cl
Temperature of infusion 85°C - 185°F
Time of the day All day long, Morning
This Nepalese black tea is grown on the foothills of the Himalayas, and reveals vegetal and floral notes for a perfect start to your day. Inspired by a journey to the heart of the Himalayan peaks, this tea is a tribute to the mysterious legends deeply rooted in Nepalese folklore.
Delicious either hot or cold.
Colour: amber
Texture: powdery
Flavour: sweet
Notes: camphor, vegetal, floral
Prepare this tea warm:
With the tasting set or a teapot: 4 minutes in water heated to 185°F.
Prepare this tea iced:
In a teapot or carafe: steep 10 g/0.4 OZ in 50 cl of water at room temperature 30 min. Remove the tea leaves and refrigerate.
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