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898

Tibetan Monks Tea

Flavoured black and green teas - Floral
Inspired by an age-old recipe developed in a Tibetan monastery, this blend of black and green teas with a unique floral flavour.
€11.20 €11.20

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  • Infusion Time 3'

  • Quantity 6g / 30cl

  • Temperature of infusion 80°C - 175°F

  • Time of the day All day long

Description

Tibetan Monks Tea, inspired by a legend
In Tibet, the legend goes that an order of monks prepared a blend of tea in secret, made from plants and flowers. After the leaves underwent a few days of maceration, they were carefully sorted and left to one side.

This mysterious alchemy transformed tea into gold, giving Tibetan Monks Tea its exceptional fragrance.

The creation of Tibetan Monks Tea
As Mathias Minet, co-founder and creator of the flavoured teas at Palais des Thés, explains, the inspiration for this tea came from the mysterious, little-known fragrances that were reveals by the age-old blends made by Tibetan Monks. While searching for the secret alchemy that was able to offer immediate tranquillity, he created this highly aromatic blend combining green and black tea leaves with flower petals (jasmine, marigold, etc.). Thanks to its highly floral notes, this tea invites you to escape to faraway shores and get lost in your thoughts, at least for as long as your tea break allows you.

Try the wealth of aromas this uncommon floral blend has to offer, available in loose leaf or tea bag format, and set off on a unique sensory adventure.

Suggestion of preparation

To prepare this hot tea:

Add 6g of tea leaves to 30cl of water and heat to 80°C. Steep for 3 minutes.


To make iced tea:

Take 16 g of tea leaves per litre of water at room temperature, leave to infuse for 45 minutes, remove the leaves and place in a cool place.

Tea and dishes message

The Thé des Moines strikes a perfect chord with milk chocolate, creating highly indulgent notes of candied citrus. It also pairs with brioche French toast to perfection!

Tea ingredients

black tea (68%) and green tea (30%) (China, India, Vietnam, Sri Lanka, Java), jasmine flowers, flavours, marigold petals.

Reviews

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  • No inducements have been provided for these reviews.
  • Reviews are published and kept for a period of five years .
  • Reviews can not be modified: If a customer wishes to modify their review then they can do so by contacting Verified Reviews directly to remove the existing review and publish an amended one .
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5 /5

Based on 21 customer(s) reviews

Corinne A.   published 04/12/2024 following an order made on 14/11/2024

5/5

Great taste

Dorota R.   published 11/08/2024 following an order made on 31/07/2024

5/5

ok!

Marhaba B.   published 01/08/2024 following an order made on 21/07/2024

5/5

I loved this blend of tea

Hubert W.   published 08/07/2024 following an order made on 21/06/2024

5/5

Nice taste

LAURA S.   published 25/04/2024 following an order made on 12/04/2024

5/5

Unusal and delicious. If you like strong Earl Grey tea, you'll love this. My absolute favourite tea on the planet.

Olga M.   published 15/03/2024 following an order made on 27/02/2024

5/5

Quite a pleasant type of tea. It has a soft, unobtrusive taste of vanilla and herbs. It is best drunk from a teapot, in small sips, in silence and reflection.

ELENI T.   published 29/01/2024 following an order made on 15/01/2024

5/5

Very good combination of black and green teas.

Anonymous customer   published 17/01/2024 following an order made on 05/01/2024

5/5

Superb palate experience!

Barbara v.   published 28/11/2023 following an order made on 16/11/2023

5/5

In love with this one since I bought it accidentally during a vacation in France, about 15 years ago. It reminds me of my holiday

Anonymous customer   published 24/06/2023 following an order made on 13/06/2023

5/5

Very high quality! 100% recommend

Response from palaisdesthes.com the 26/06/2023
Dear customer, our team is very happy that your Tibetan Monks Tea brought you satisfaction. Do not hesitate to discover this tea infused with cold water. It is perfect for this summer !Have a nice day

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