This tea comes from a sustainable tea plantation where centuries-old traditional growing and manual production methods are used.
A fresh, original cultivar white tea that has floral, mushroomy notes and hints of lemon.
- Chiang Mai, Thailand
- Tea colour:
- Black tea
Appearance: large rolled leaves
Colour: dark brown
Notes: dark chocolate, woody, earthy
Notes: chocolate, precious wood, earthy
Colour: orange red
Flavour: sweet, bitter and acidic
Notes: chocolate, fruity, candied zest, woody
Suggestion of preparation
With the tasting set or a teapot: 4 minutes in water heated to 195°F.
With the Gong Fu Cha: infusions during 30-40 seconds.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.