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Infusion Time 4'
Quantity 6g / 30cl
Temperature of infusion 95°C - 200°F
Time of the day All day long
Blue of London, an essential Earl Grey
Blue of London is an exceptional Earl Grey which combines one of the world's best black teas, Yunnan tea, with the fresh and delicate notes of bergamot. This remarkably balanced and subtle blend offers a delicious bergamot note.
The story behind Earl Grey tea
Earl Grey tea has been a great English classic since a Chinese mandarin presented Charles Grey, the Earl of Fallodon and Foreign Secretary of the United Kingdom in the mid-19th century, with an old recipe for bergamot-flavoured tea.
Our bergamot creations
Do you love this Earl Grey's bergamot notes, but want to avoid its tannic side? Discover pure joy, an organic sensory herbal tea from the Les Sources collection, with invigorating citrus notes!
You can also take a look at our other Earl Grey teas with bergamot notes of varying strength, each made from a different tea: Spring of London, organic Earl Grey Queen Blend, and more
Preparation as hot tea:
Take 6 g of tea leaves for 30 cl of water and heat to 95°C. Leave to infuse for 4 minutes.
Orange Cake flavoured with Earl Grey Blue of London tea
Serves 6/8
Dessert
Cook time : 15 to 20 minutes
black tea (China) (95%), natural bergamot (2%) and orange blossom flavours, cornflower petals, blue mallow
5 /5
Based on 1 customer(s) reviews
Anonymous customer published 03/10/2022 following an order made on 22/09/2022
Best tea ever
€15.90
€624.10
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