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Genmaicha Yama

Japanese green tea
A surprising blend of green tea and roasted brown rice, this traditional Japanese variety will surprise you with its toasty notes.
€8.50 €8.50 / 100g
In stock

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  • Infusion Time 3'

  • Quantity 6g - 30cl

  • Temperature of infusion 75°C - 170°F

  • Time of the day All day long

Description

Genmaicha Yama is a traditional Japanese tea that blends Bancha green tea with roasted brown rice. Refreshing plant notes beautifully complement the toasted flavor of the grain, giving the tea a very characteristic flavor.
This unusual tea is delicious either hot or iced and pairs well with meals.

Suggestion of preparation

With the tasting set: 3 minutes in water heated to 75°C.

To prepare iced tea:

Steep 20g in 1L of water at room temperature 30min. Remove the tea leaves and refrigerate.

To prepare latte tea:

Steep 8g in a mixture of 25cl of water at 75°C and 25cl of hot milk for 5min.

Find out more about the latte preparation.

Tea and dishes message

It goes perfectly with fresh pasta.

Tea ingredients

green tea (Japan) (52%), roasted brown rice (48%)
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