Matcha latte

1 drink Alcohol-free
  • easy
  • 5min
Matcha latte

Ingredients

  • 1 tsp Organic Matcha Latte
  • 100 mL (½ C) dairy milk (or your preferred non-dairy alternative, such as soy milk, almond milk, or rice milk)

Preparation

  • Pour a heaping teaspoon of matcha latte into a large mug.
  • Add the milk, hot or cold depending on your preference.
  • Use an electric matcha whisk to froth your latte, moving the whisk up and down.

Serving suggestion

Serving suggestion: For an even more decadent treat, whisk in some cane sugar or agave syrup and sprinkle with a little cacao or matcha powder.
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