JavaScript seems to be disabled in your browser. For the best experience on our site, be sure to turn on Javascript in your browser.
We ship all over the world
Our offers
Our iced tips
Packaging
Grain-based Herbal teas new
Your needs
Packagings
To discover
Discover our house
Palais des Thés & you
Working together
Infusion Time 4'
Quantity 6 g / 30 cl
Temperature of infusion 90°C - 195°F
Time of the day All day long
An Indonesian black tea harvested in the mountains of Cisujen. It draws inspiration from famous Chinese tea produced in Fujian. This tea boasts a harvest of finely rolled and very regular leaves rich in buds. An exquisite tea.
A Grand Cru that yields an extremely complex aromatic palette with woody and fruit notes that develop into powerful rose fragrances.
Appearance: long buds
Colour: dark brown
Texture: smooth, finely powdered
Notes: honey (forest honey, propolis), fruity (apricot), floral (magnolia), leather hints
Prepare this tea warm:
With the teapot or the tasting set: 4 minutes in water heated to 195°F.
Also delicious iced:
Steep 8 g in 50 cl of water at room temperature 30 min. Remove the tea leaves and refrigerate.
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.
Please provide your country code (+32...)