Grands Crus



Organic 2021 Cao Bo Mao Cha

Dark tea from Ha Giang, Vietnam
A Grand Cru with vegetal and mineral notes.

We ship all over the world

  • Infusion Time 4'

  • Quantity 6 g / 30 cl

  • Temperature of infusion 90°C - 195°F

  • Time of the day All day long


This dark tea is produced using Shan Tuyet tea plants in the village of Cao Bo, in northern Vietnam. It is a Mao Cha, which is a loose dark tea.

It is interesting to compare it with its versions 2022 and 2017.

A sweet-tasting Grand Cru with a rich, aromatic palette combining vegetal and mineral tones, all enhanced by a light astringency.

Special qualities

  • Origin:
  • Ha Giang, Vietnam
  • Tea colour:
  • Dark tea

Suggestion of preparation

With the tasting set: 4 minutes in water heated to 195°F.

With the Gong Fu Cha: infusions during 30-40 seconds.

Grands Crus: savour the exceptional

Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.

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