Description
Black tea evoking sweet floral violet notes.
Black teas, which the Chinese call red tea due to the coppery colour of the infusion, are teas whose leaves have undergone full oxidation.
Infusion Time 3' - 5'
Quantity 6g / 30cl
Temperature of infusion 95°C - 195°F
Time of the day All day long
Black tea evoking sweet floral violet notes.
Black teas, which the Chinese call red tea due to the coppery colour of the infusion, are teas whose leaves have undergone full oxidation.